Another sad goodbye.
We part with Clara early on a Monday morning and head off clockwise
around the lower slopes of Etna. There’s
been some more snow around the cone since we arrived in Catania and it looks
more dramatic now we are getting closer to it.
We are in no rush and in some ways feel like we are going through the
motions – we planned to circuit the volcano before we take the ferry to Napoli
but after our time with Clara it feels a bit of an anti-climax. This isn’t helped by the first few roads we
take connecting small towns. Many are
lined with piles of garbage. Not just
odd bits of litter but bags and bags of rubbish brought and dumped here. It’s the ugly side of Sicily which we had
forgotten about. A couple of days later
we discover a comment in the guidebook about the litter in these specific areas
– so nothing has changed here in the four years since it was researched. We think this part of Sicily has the densest
population – in every sense. Thankfully
we finally leave it all behind as our road climbs and gets further from
Catania.
The consumption of arancina, a classic Scicilian snack |
On our second day we come to Bronte, famed across Italy for
its pistachios. But what appeals to us
is the strange connection to Haworth just over the moors from where we live in
West Yorkshire. Back in the 1790’s Lord
Nelson came along to Napoli and quashed a local rebellion against their Bourbon
rulers – we’re not sure why Nelson got involved, but in thanks for his
successful effort, the Bourbon king gave Nelson a large tract of land around
Bronte and made him the Duchy of Bronte.
He never visited but his family kept the estate until the 1980s. Sometime in the 1800s a Yorkshire minister
called Prunty, who was an admirer of Nelson, decided to change his name to
Bronte. His three daughters then made
the name famous in the literary world.
There’s an abandoned monastery which Nelson’s descendants converted into
the family house and it’s now a quiet tourist attraction. When we arrive late on a sunny Sunday afternoon
there are plenty of people picnicking in the grounds and having a look
around. We then discover another strange
connection – that Nelson was born in Burnham Thorpe, Norfolk. We’ve come off the main route around Etna and
the surrounding countryside looks much better for it. To the north are the Nebrodi hills which look
unpopulated and enticing. We camp in an
overgrown olive grove and are awoken early next morning by two workers who have
started to trim the trees at the other end.
The trees are so thick and leafy we don’t think they ever see us before
we pack up and go.
Nelson's "castle" - which he never saw |
The days are sunny and hot so we have been taking very long
lunch breaks in the small towns we come across.
They always get that deserted look after one o’clock. The mountain smokes away in the background
and we are reminded of its presence in every town as the main streets are
always unevenly cobbled in bone-shuddering black basalt. We have reached the wine-producing region
and the slopes are covered in vineyards and old abandoned mansions in amongst
the huge terraces. Now and again the
road crosses a large and old lava flow.
Our last camp is on the north eastern face of the mountain in some
woods. During the night we can hear Etna
rumbling loudly and in the morning the cloud is low and it rains. We set off once the tent has dried out and
traverse the volcano’s flanks on a high road giving great views out to
sea. The road is covered in black grit,
like crunchy sand. Ash from the
volcano. In some villages it looks like
it has only just fallen. There are road
signs saying that if there is ash on the road then cyclists and motorbikes are
not allowed. We have no choice but to
continue but it’s Saturday and the roads are fairly quiet. In the afternoon we begin the very long
descent back into the suburban madness on the coast around Catania. We arrive back in the city at the end of the
day and make our way to the port to cook our tea, buy our ticket and get on the
ferry to Napoli.
It’s just got dark as we eat and Gayle suddenly notices the glowing fire spuming upwards out of Etna. The volcano is erupting. After a while the fiery flow of lava can be seen crawling down the mountainside. We are suitably awestruck and quite happy to be watching it all from the port. It’s thrilling to watch and thrilling to think we were camped on this monster just last night.
It’s just got dark as we eat and Gayle suddenly notices the glowing fire spuming upwards out of Etna. The volcano is erupting. After a while the fiery flow of lava can be seen crawling down the mountainside. We are suitably awestruck and quite happy to be watching it all from the port. It’s thrilling to watch and thrilling to think we were camped on this monster just last night.